This easy family friendly fettuccine pasta combines pan-seared garlic shrimp with a creamy Cajun seasoned pasta sauce.
Ingredients
12 ounce uncooked fettuccine noodles
1 lb jumbo gulf shrimp peeled and deveined
2-3 tablespoons creole seasoning blend
2 tablespoons butter
2 shallots thinly sliced
3 cloves garlic minced
1/2 cup chicken broth
1 1/4 cups heavy cream
2/3 cup freshly grated Parmesan cheese
Chopped fresh parsley
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