Jelly Fruits
Ingredients:
1 package (about 85 g) unflavored gelatin
2 cups fruit (your choice: strawberries, cherries, raspberries, kiwis, peaches, oranges, etc.), cut into small pieces or slices
1/2 cup sugar (you can add more or less depending on your sweetness preference)
Juice of 2 oranges
2 cups of water
For Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
