Cheesy Mashed Potato Puffs are a delectable treat that combines the creamy goodness of mashed potatoes with the irresistible flavor of cheddar cheese. Whether you’re hosting a party, looking for a savory snack, or simply craving comfort food, these puffs are sure to satisfy your taste buds. Below, we’ll explore how to create these delicious puffs along with six tips to ensure they turn out perfect every time.
Ingredients:
Chilled mashed potatoes: 3 cups
Large egg: 1
Shredded cheddar cheese: 1 cup
Chopped chives: 1/4 cup
All-purpose flour: 1/4 cup
Garlic powder: 1/2 teaspoon
Salt and pepper: To taste
Grated Parmesan cheese: 1/2 cup (for rolling)
Cooking spray or butter: For greasing
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