As the weather warms up and we start gearing up for outdoor get-togethers, there’s nothing quite like a refreshing beverage to set the mood. My Pineapple Lemonade Punch is a favorite around here for its zesty punch and tropical flair that brings a little bit of sunshine to any gathering. I stumbled upon this recipe a few summers ago when looking for something unique yet easy to prepare for a backyard barbecue, and let me tell you, it was a hit!
This Pineapple Lemonade Punch is perfect to serve at any summertime party or casual gathering. It pairs wonderfully with light snacks like chips and guacamole or fresh fruit salads. For something more substantial, try it alongside grilled chicken or fish tacos to really complement the tropical flavors of the punch.
Pineapple Lemonade Punch
Servings: 8
Ingredients
1 cup fresh lemon juice (about 4-5 lemons)
1 cup sugar
2 cups pineapple juice
2 liters ginger ale, chilled
1 pineapple, cut into chunks
Fresh mint leaves for garnish
For Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
