A quick and easy Creamy Carbonara recipe made with crisp bacon and sweet garlic with a simple creamy texture. It is the ultimate Italian comfort dish recipe and one everyone should try.
Ingredients
- 16 oz linguine or spaghetti pasta
- 2 whole large eggs at room temperature
- 3 egg yolks room temperature
- 12 ounces thick cut bacon
- 3 cloves garlic minced
- 1 cup grated Parmesan Cheese
- ¼ cup chopped fresh Italian Parsley
- kosher salt and freshly ground black pepper to taste
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