I swear this is my fave kind of slow cooker meal, as it’s only 4 ingredients

Introducing the 4-Ingredient Alfredo Tortellini, a delicious and easy-to-make dish that combines the creamy goodness of alfredo sauce with cheesy tortellini. This recipe is perfect for those busy weeknights when you crave a comforting and satisfying meal without spending too much time in the kitchen. While the origins of this dish are not documented, it is believed to be a delightful fusion of Italian and American flavors, creating a unique and flavorful combination.

To serve this delectable Alfredo Tortellini, consider pairing it with a fresh green salad dressed with vinaigrette for a refreshing contrast to the creamy pasta. Additionally, garlic bread or toasted crusty bread makes a perfect accompaniment, allowing you to savor every bit of the rich alfredo sauce that clings to the tortellini.

Ingredients:

1 pack refrigerated cheese tortellini (~20 ounces)
30 ounces of your favorite alfredo sauce
3 cups of shredded mozzarella cheese
1 teaspoon of garlic powder