This hearty and flavorful slow cooker lasagna is a delicious and easy-to-make dish. The combination of ground beef, marinara sauce, and cheesy ravioli creates a satisfying and comforting meal.
Ingredients:
1 pound ground beef
1 small onion, chopped
3 cloves garlic, minced
1 jar (24 oz) marinara or pasta sauce
1 can (14.5 oz) diced tomatoes, drained
1 teaspoon dried oregano
1 teaspoon dried basil
½ teaspoon salt
½ teaspoon black pepper
1 package (25 oz) frozen cheese ravioli
2 cups shredded mozzarella cheese
½ cup grated Parmesan cheese
1 cup ricotta cheese (optional)
Fresh basil or parsley, chopped (for garnish)
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