Grandma’s Velvety Scrambled Eggs
Nana’s secret to the creamiest, most delicious scrambled eggs has been passed down—and now you can make them too! Thanks to a touch of mayonnaise, these eggs are as smooth and rich as can be.
Ingredients:
Ingredient | Quantity |
---|---|
Large eggs | 4 |
Mayonnaise | 1 tablespoon |
Salt | 1/4 teaspoon |
Black pepper | 1/4 teaspoon |
Butter | 1 tablespoon |