I Learned This Trick With a Friend from Italy, Now I Only Make Pasta Like This
This creamy garlic pasta recipe is an absolute game-changer—simple yet incredibly satisfying! The combination of a rich, creamy sauce with savory garlic, perfectly cooked al dente pasta, and a touch of Parmesan creates a flavor-packed experience that’s perfect for weeknights when you want something easy but delicious.
Creamy Garlic Pasta Recipe
Servings: 2-3
Ingredients:
- Spaghetti or pasta of choice: 300g (10 oz)
- Garlic cloves, peeled and smashed: 6-8
- Butter: 2 tbsp
- Olive oil: 1 tbsp
- Heavy cream: 1 1/2 cups
- Parmesan cheese, grated: 1/2 cup
- Black pepper, ground: 1/4 tsp
- Salt: To taste
- Fresh parsley or basil, chopped (optional for garnish): A few sprigs
- Red pepper flakes (optional for a bit of heat): To taste