Asparagus & Bacon Chicken Potato Casserole Recipe
This hearty casserole is perfect for family dinners or potlucks, combining the fresh flavors of asparagus with savory bacon and chicken.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 lb fresh asparagus, trimmed and cut into 1-inch pieces
- 6 slices of bacon, chopped
- 3 cups diced potatoes (about 1/2-inch cubes)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon fresh thyme leaves
- 1/2 teaspoon paprika
- 1 cup shredded sharp cheddar cheese
- Salt and freshly ground black pepper to taste
- 2 tablespoons olive oil