- Use paper pans for baking; there is no need to grease them first. Place the dough in them, filling them two-th
- Bake the cakes in the oven preheated to 160 degrees Celsius for about 50-60 minutes, placing them on the second level from the bottom. It took me exactly 50 minutes to prepare. Check the readiness with a skewer; it
- Cool the cakes, then remove them from the molds. They turn out beautiful and evenly baked. Apply glaze only to completely cooled products
- For the glaze, I use a gelatin-based mixture for a smooth finish that doesn’t crumble. Decorate the cakes with chocolate curls and nuts covered with chocolate, imitating quail e
This cottage cheese cake recipe will be a real discovery for you. Easy to prepare, tender, flavorful, and moist
