Classic Guacamole Recipe
Making guacamole at home is quick, easy, and far tastier than store-bought versions. Fresh, creamy, and flavorful, this guacamole recipe is a versatile dip that can elevate anything from chips to tacos or grilled meats.
Ingredients:
- 4 ripe avocados
- 2 tablespoons fresh lime juice
- 1 tomato, seeded and chopped
- 1 jalapeño, minced (adjust based on spice preference)
- 1 garlic clove, minced
- ½ small red onion, finely chopped
- ½ cup chopped fresh cilantro leaves
- Coarse salt and freshly ground black pepper, to taste
