Instructions
1. Preheat Oven
Preheat your oven to 350°F (175°C) and grease or line a 9×13 inch baking dish with parchment paper for easy removal.
2. Mix Wet Ingredients
In a large mixing bowl, whisk together melted butter, brown sugar, eggs, and vanilla extract until smooth and well combined.
3. Combine Dry Ingredients
In a separate bowl, whisk together flour, baking powder, and salt.
4. Mix Wet and Dry Ingredients
Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined.
5. Add Coconut
Fold in the shredded sweetened coconut to the batter until evenly distributed.
6. Bake
Pour the batter into the prepared baking dish and spread it evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
7. Cool and Serve
Allow the bars to cool completely before cutting into squares or bars.
Enjoy!
These chewy coconut bars are perfect for a quick treat or to share with friends and family. Enjoy the coconut flavor paired with the soft, sweet chewiness of the bars!
