Grilled Meatloaf Sandwich

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Instructions

    • In a small bowl, mix ketchup, chopped chipotle chile, adobo sauce, and balsamic vinegar.
  • Layer American Cheese, meatloaf, Swiss, and pickles on bread. Top with bread slice creating four sandwiches. Butter tops and bottoms of the sandwiches.
  • Brown in a skillet over medium-low heat. Cover with foil while cooking so the cheese melts properly and the sandwich warms.
  • Serve with chipotle ketchup.

Notes

  • Chipotle chiles (also known as chipotle peppers) can be found in the Mexican food section of your local grocery store.
  •  Adjust the number of chipotle chiles and adobo sauce to your taste.

Nutrition

Calories: 809kcal | Carbohydrates: 72g | Protein: 28g | Fat: 47g | Saturated Fat: 26g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 120mg | Sodium: 3469mg | Potassium: 390mg | Fiber: 3g | Sugar: 21g | Vitamin A: 1532IU | Vitamin C: 3mg | Calcium: 978mg | Iron: 4mg

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