Guests always think I’ve been cooking all day, but this dish is my secret weapon

Instructions:
1. Season chicken with salt and pepper. Layer seasoned chicken and sliced ham in the slow cooker.
2. Mix canned chicken soup with milk. Add oregano, garlic powder, and some more pepper. Pour over the chicken and ham.
3. Layer Swiss cheese next.
4. Sprinkle cornbread Stove Top stuffing over the cheese.
5. Drizzle melted butter over stuffing.
6. Cook on low for 4-6 hours until chicken is tender.
7. Serve and enjoy!
There you have it! This Slow Cooker Chicken Cordon Bleu Casserole is sure to become a family favorite and a go-to recipe for any occasion. The convenience of using a slow cooker, combined with the mouthwatering flavors of chicken cordon bleu, creates a winning combination that will leave you wanting more. So save this recipe, make it with love, and enjoy the warmth and comfort it brings to your table.

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