This method for roasting a turkey in a plastic oven bag is convenient and hands-off, ensuring a juicy and flavorful bird. The bag locks in moisture and flavor while making cleanup a breeze.
Ingredients:
Whole turkey (10-14 lbs): 1
Unsalted butter, softened: 4 tablespoons
Olive oil: 1 tablespoon
Salt: 1 teaspoon
Black pepper: 1 teaspoon
Garlic powder: 1 tablespoon
Onion powder: 1 tablespoon
Dried thyme: 1 tablespoon
Dried rosemary: 1 tablespoon
Onion, quartered: 1 large
Garlic, smashed: 2-3 cloves
Carrots, chopped: 2-3
Celery stalks, chopped: 2-3
Oven-safe roasting bag: 1
Flour: 1 tablespoon
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