I took this to a potluck and it disappeared in minutes—everyone was after the recipe!

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Chicken Alfredo Tortellini Casserole
Servings: 6-8

Ingredients

  • 1 pound cheese tortellini, cooked al dente
  • 2 cups cooked chicken, shredded
  • 1 jar (15 oz) Alfredo sauce (store-bought or homemade)
  • 1 cup shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 1/2 cup sour cream
  • 1/4 cup fresh parsley, chopped, plus extra for garnish
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt (or to taste)
  • 1/2 cup panko breadcrumbs
  • 2 tablespoons unsalted butter, melted

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