Instructions:
- Preheat your oven to 180°C (350°F).
- Pre
- In a
- Add ch
- Add grated carrot and butter, continue cooking until the vegeta
- Seas
- Add c
- Remove
- Sti
- Make the dough:
- In a mixing bowl, combine sour cream, mayonnaise (if using), eggs, salt, sugar, and vegetables
- G
- Tea
- Assemble
- Grease a baking dish with butter and sprinkle with semolina
- Pour some of the dough into the prepared baking dish, spreading it evenly
- Spoon the cabbage filling over the dough, spreading it out
- For t
- Optional garnish:
- If desire
- Bake the pie:
- Place
- Serve:
- Allow the p
- Serve w
Enjo