This Lemon Pepper Chicken Pasta is a quick and easy weeknight meal that’s packed with flavor. The creamy lemon sauce complements the tender chicken perfectly, making it a delicious and satisfying dish.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Boneless, skinless chicken breasts | 2 |
| Lemon pepper seasoning | 2 tsp |
| Salt | 1/2 tsp |
| Olive oil | 2 tbsp |
| Garlic, minced | 3 cloves |
| Chicken broth | 1 cup |
| Heavy cream | 1 cup |
| Lemon zest and juice | 1 lemon |
| Parmesan cheese, grated | 1/2 cup |
| Pasta (spaghetti, fettuccine, or penne) | 12 oz |
| Fresh parsley, chopped (optional) | 2 tbsp |
| Lemon slices (for garnish, optional) |
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