Instructions:
- Preheat Oven:
Preheat your oven to 350°F (175°C). Grease a baking dish or muffin tin. - Prepare Mixture:
In a large bowl, whisk the eggs. Add the cottage cheese, cheddar cheese, parmesan cheese, flour, baking powder, salt, melted butter, and green onions. Mix until well combined. - Bake:
Pour the mixture into your prepared baking dish. Bake for 30-35 minutes, or until golden brown and a toothpick inserted into the center comes out clean. - Garnish and Serve:
Once baked, garnish with chopped parsley and red pepper flakes (if desired). Serve warm and enjoy!
Tips:
- Serving Suggestion: This dish pairs wonderfully with fresh vegetables or a side salad.
- Customization: Feel free to add extra herbs or vegetables like spinach, bell peppers, or mushrooms to enhance the flavor.
- Storage: Store leftovers in the fridge for up to 2 days, and reheat before serving.
Enjoy!
This savory baked dish will transport you to simpler times, with flavors reminiscent of family gatherings and cherished memories.
