Enjoy this tasty make-ahead Tater Tot Breakfast Casserole with plenty of eggs, potatoes, and pork sausage blanketed in layers of cheddar cheese and Monterey Jack Cheese.
Ingredients
1 lb. bulk ground breakfast sausage
1 medium yellow onion diced
1 red bell pepper diced
1 green bell pepper diced
2 lbs. frozen tater tots
1 ½ cups shredded sharp cheddar cheese
1 ½ cups shredded pepper jack cheese
10 large eggs
1 cup whole milk
½ teaspoon kosher salt
½ teaspoon fresh ground black pepper
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