INTRODUCTION
Looking for a delightful dessert that’s quick, easy, and doesn’t require an oven? This famous no-bake coffee dessert is taking the world by storm. Made with just one egg and no added sugar, it’s perfect for satisfying your sweet tooth without the guilt. Let’s dive into how you can make this delicious treat at home.
INGREDIENTS
Here’s what you’ll need:
Instant coffee: 2 tablespoons
Hot water: 2 tablespoons
Egg yolk: 1
Milk or cream: 1 cup (dairy or plant-based)
Vanilla extract: 1 teaspoon (optional)
Cocoa powder or coffee granules: For garnish
PREPARATION STEPS
see next Page