Instructions:
- Prepare Ingredients:
- Slice the kielbasa into bite-sized pieces.
- Peel, core, and chop the apples.
- Finely chop the onion.
- Combine Ingredients in Slow Cooker:
Place the kielbasa, apples, and onion into the slow cooker. - Mix the Sauce:
In a small bowl, combine the brown sugar, Dijon mustard, apple cider vinegar, cinnamon, and nutmeg. - Add Sauce to Slow Cooker:
Pour the sauce over the kielbasa and apple mixture, stirring to coat all the ingredients. - Cook:
- Cover and cook on low for 3-4 hours or on high for 1.5-2 hours, until the apples are tender and the kielbasa is heated through.
- Serve:
Stir gently before serving. Enjoy the bites on their own or with toothpicks as a fun appetizer.
Enjoy!
These Slow Cooker Apple Kielbasa Bites are perfect for casual gatherings, parties, or even as a quick dinner! The combination of flavors is sure to be a hit with your guests.