This Dump and Bake Meatball Casserole is a game-changer for busy weeknights! So easy and delicious.

Ingredients:

1 lb frozen meatballs
12 oz uncooked pasta (penne or ziti)
3 cups marinara sauce
2 cups water
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Italian seasoning
Fresh basil, chopped (for garnish)

Directions:

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