Baked Cottage Cheese Eggs
Tasting these Baked Cottage Cheese Eggs is like being with my grandma 40 years ago. This recipe is a delicious and savory way to enjoy cottage cheese, with the addition of eggs and cheese creating a fluffy, flavorful baked dish.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Eggs | 6 |
| Cottage Cheese | 450 grams |
| Cheddar Cheese (grated) | 1 cup |
| Parmesan Cheese (grated) | 1/4 cup |
| Flour | 1/4 cup |
| Butter (melted) | 2 tablespoons |
| Baking Powder | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Green Onions (chopped) | 1/4 cup |
| Fresh Parsley (chopped) | For garnish |
| Red Pepper Flakes (optional) | For garnish |
