This classic creamed pearl onions recipe is a comforting and flavorful side dish that pairs perfectly with roast chicken, beef, or pork. The creamy sauce and tender onions create a delicious combination.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Frozen pearl onions | 24 oz |
| Butter | 3 tablespoons |
| Flour | 3 tablespoons |
| Vegetable broth | ¾ cup |
| Heavy cream | ¾ cup |
| Nutmeg | ¼ teaspoon |
| Grated Parmesan cheese | ½ cup, divided |
| Salt and pepper | To taste |
