This hearty and flavorful Copycat Pasta Fagioli Soup is a comforting dish that’s perfect for a chilly day. It’s packed with protein, fiber, and essential nutrients, making it a satisfying and healthy meal.
Ingredients:
Ingredient | Quantity |
---|---|
Ground beef | 1 lb |
Olive oil | 1 tbsp |
Onion, chopped | 1 small |
Carrots, chopped | 2 medium |
Celery stalks, chopped | 2 |
Garlic, minced | 3 cloves |
Diced tomatoes, canned | 1 can (15 oz) |
Tomato sauce, canned | 1 can (15 oz) |
Beef broth | 4 cups |
Kidney beans, drained and rinsed | 1 can (15 oz) |
Cannellini beans, drained and rinsed | 1 can (15 oz) |
Dried basil | 1 tsp |
Dried oregano | 1 tsp |
Dried thyme | 1/2 tsp |
Dried rosemary | 1/2 tsp |
Salt | 1/2 tsp |
Black pepper | 1/4 tsp |
Ditalini pasta | 1 cup |
Fresh spinach (optional) | 2 cups |
Parmesan cheese, grated (for serving) | 1/4 cup |
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