An easy, family-friendly recipe that comes together in a matter of minutes. These Grilled Meatloaf sandwiches can be adapted to your family’s taste by using your favorite cheese and adjusting the amount of chopped chipotle pepper and adobo sauce added to the ketchup. They flash freeze well, and reheat in the microwave or oven.
Ingredients
- 1/2 cup ketchup
- 1-2 teaspoons chopped chipotle chile from canned chipotles see notes
- 1 tablespoon adobo sauce from can see notes
- 1 teaspoon balsamic vinegar
- kosher salt and fresh ground black pepper
- 4 slices leftover meatloaf 1/3 inch thick
- 8 slices Italian bread or white bread
- 4 slices white American cheese
- 4 slices baby Swiss
- 3 tablespoons butter
- Pickles optional
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