Easy Scalloped Potatoes
Scalloped potatoes are the ultimate comfort food, combining creamy, tender slices of potatoes with a rich, flavorful sauce. This dish is perfect for holiday dinners, weeknight meals, or any occasion where you want a hearty, crowd-pleasing side. Simple to make and always a hit, scalloped potatoes can easily be adapted to suit your tastes.
Ingredients:
- 3 pounds thinly sliced russet potatoes
- 3 cups heavy whipping cream
- Salt and pepper to taste
- 2 garlic cloves, minced (optional)
- 1 teaspoon minced fresh thyme (optional)
