Hello to all lovers of spicy flavors! Today, I have a recipe for a unique and versatile sauce that will add a delightful spiciness to any dish. This sauce is quick to prepare, requires only dry spices, and does not contain vinegar. It’s perfect for any time of the year and offers the added benefit of supporting your immune system, thanks to the inclusion of garlic. Let’s dive into the recipe!
Ingredients:
6-8 cloves of garlic
1 teaspoon ground coriander
1 teaspoon ground red pepper
1/2 teaspoon ground black pepper
1 teaspoon sweet paprika
1 teaspoon salt (to taste)
1 teaspoon sugar (to taste)
1/2 cup vegetable oil
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