Apple Biscuit Dessert
This recipe is my spouse’s favorite. We eat one portion, and they’re already wanting seconds! This delightful dessert combines the flavors of a classic apple pie with the fluffy texture of biscuits. It’s a perfect treat for any occasion and is surprisingly easy to make.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Peeled and sliced apples (Granny Smith or Honeycrisp) | 6 cups |
| Granulated sugar | 1/2 cup |
| Brown sugar | 1/4 cup |
| Ground cinnamon | 1 teaspoon |
| Ground nutmeg | 1/4 teaspoon |
| Lemon juice | 1 tablespoon |
| All-purpose flour | 1/4 cup |
| Refrigerated biscuit dough (8 biscuits) | 1 can |
| Melted butter | 2 tablespoons |
| Caramel sauce (optional) | 1/4 cup |
